Wine Tasting

Wine Tasting

Wine tasting is regarded as a highly cultured exercise with definitive conventions that must be observed. These conventions never change regardless of when or where a wine tasting party is held. If you choose to have a wine tasting party, your guest list must be limited so that you have a room that is comfortable. You must never have a crowd and you want your guests to feel at home as much as possible. No situation should arise where your guests are pouring their wine and they are bumping into other guests because the room is not spacious.

The Need for Sufficient Water and Food

Wine TastingYou must have sufficient drinking water during the wine tasting experience. Your guests will want to rinse their mouths after every tasting because this allows them to experience various wines. Some wines are very thick and it is necessary to rinse because your guests will not be able to properly experience the next wine if they have the thicker taste ingrained in their mouths.

Another reason why you need water is so that your guests can quench their thirst because they cannot drink the wine alone if they are thirsty. Your guests will also need food although you need to carefully consider the type of food you provide them with. Never serve any food that will interfere with the wine testing experience. Any food that is served must be unflavored.

The Stages in Wine tasting

Wine TastingWine tasting goes through four stages. Firstly, there is the stage where the wine is seen or rather it’s appearance. The wine must be held against a white background such as a napkin to assess its color and purity. Red wines will generally have two color hues from dark or deep purple to scarlet red. With time and as they age, red wines lose their color. White wines have a range of colors including lemon gold, amber, different shades of gold, and different shades of yellow. As they age, white wines generally darken. Any white wine that is cloudy or discolored has probably gone bad.

Once you have looked at the wine, you should spin it around the glass to ensure that it has sufficient air and its distinctive smell is released. When the smell is released, place your nose in the glass and breathe deeply. You have to be very attentive to the aroma because older wines have an aroma that is delicate and exquisite compared to the ones that are lesser in age. Some wines have a fruity flavor and smell and you will be able to tell which fruit the wine was made from. Other wines are also either spicy or earthy and again you will be able to tell from the smell.

Finally, you get to the most important stage of tasting. To get a good taste of the wine, make sure your mouth is half full and delicately move the wine around your mouth. This will ensure that the aroma goes all over your mouth to allow you to determine if the taste of the wine corresponds with your perception about the wine’s banquet.

There is much more to wine tasting than just pouring wine in a glass and tasting it. There are skilled tasters who do this regularly and are depended upon to ensure that the wine is just right. This does not mean that you cannot have a wine tasting experience where you simply have fun and discover new wines.

Best Red Wine with Steak

Red Wine with Steak

Most people would consider pairing wine and food as a form of an art. Nonetheless, you need to know how to pair wine and food so that when you eat at home or go out, you are able to compliment any meal with an excellent wine bottle. If you are having steak, it is essential that you know how to choose the most ideal wine that will go along with the steak. As a general rule, red wine should always be paired with red meat. There is quite a huge collection of red wine and it is essential to determine which one you should go with.

Choosing the Ideal Wine Pairing for Steak

Red Wine with SteakSteak is perfect for red wine, agreeing about the best red wine to accompany your steak might be a bit of a challenge. How you cook your steak matters but you can go along with any red wine for pairing with steak as long as it is a wine that you are fond of. You need to look into the level of dryness that you prefer for the wine that you choose. You need to consider a few factors when you want to find the best red wine that will go well with your steak.

Factors to Consider When Pairing Wine with Steak

The type of wine you choose really depends on the steak and how it has been prepared. If you are going to make your steak rare, you want a wine that will mitigate the feeling of tannin to go with the wine. You could go with a bottle of cabernet Sauvignon or malbec, a full bodoed red wine that has its origins in Argentina. This is because when you are having your steak rare, the steak will help to soften wine. If you don’t prefer lean steak and would like to have your steak a little fatter, you probably need a wine that is a little more concentrated. You should consider going with a wine such as Red Rhone blend or GSM or such compositions. GSM is a variety of wine that consists of a composition from Grenache, Syrah, and Mourvedre. These are wines that are made in the Rhone Valley in the South of France.

Choosing Wine for Lean or Charred Steak

Red Wine with SteakShould you choose something lean for your steak, Pinot Noir would be an ideal choice as an accompaniment. You can find this type of red wine from most parts of the world where wine is produced and it is generally made from grapes. It is a popular in Burgundy, France. If you love steak that has been charred a little, it will be advisable to go with wine that is more ripened and is also sweetened. You will definitely enjoy a Coonawarra or Napa Valley cabernet with charred meat. Red Bordeaux and malbec can work very well with steak that is served with sauce. If you choose to add a little spice to your steak, you should go with a ripe Rhône or Languedoc red. One ideal wine in this category is Minervois.

There are many red wines that will go with a specific type of steak because steak can be made in very many different ways. If you really want to get to know more about different types of wine, you should consider going to wine testing events. If you are hosting, never forget to keep your wine in a refrigerator or ice for some hours a few hours. You don’t want your steak to be too affected by the strong influence that wine that has not been chilled has on steak.

6 Tips for Setting Up a Thanksgiving Buffet

Tips for Setting Up a Thanksgiving Buffet

With the holiday season just about to begin, this would be the best time to start making plans to spend quality time with family and friends. One way to do that would be to host a family thanksgiving buffet. You might be a small family or a large one, or are planning to invite friends to spend some time over a thanksgiving meal. Making plans now for your thanksgiving table will help you get ready for this wonderful day. The following tips will help you in setting up the ideal thanksgiving buffet.

Choose What to Put Where

Tips for Setting Up a Thanksgiving BuffetYou need to determine what goes where between your buffet table and your dining table. Any large item or anything that is hot should be placed on the buffet table. Other smaller items can be placed on the dining table. In planning for what goes to the buffet table and what goes to the dining table, you need to consider what your guests will use on the dining table and what can be left on the buffet table. Everything they will need while on the dining table to make it easy for them to serve should be placed within reach. Everything else should go to the buffet table.

Make Sure You Have Everything You Need

Part of the planning process is to ensure that you have all you need during the thanksgiving buffet. You need to plan for platters early in advance so that you don’t run out of dishes when your guests are sited. Make sure you have sufficient dishes by laying them out on the table and labeling them.

Find a table to Place Drinks

Look for a separate table where you can place all the drinks. Make sure the drinks are not too far off and are within reach so that when your gusts need a drink, they can reach out and get themselves what they need.

Have an Organized Flow for the Buffet

Once you are ready to set up the sitting area and the buffet table, make sure you have everything you need and then determine where each and every item will go. You need to set up an area where your guests can pick up their plates and then a serving area where they will serve themselves. The serving area must be well organized so that the flow of traffic is not disruptive to anyone. Consider which food, drinks, salads or any other items should be first in the flow. Make sure your guests are able to serve food in an orderly manner and then go to the table where they can sit and eat. Take care of the hot meals so that you are not left with a table that has been damaged. You can use trivets for that purpose.

Make Sure Your Guests Understand the Dishes Getting Serving

Tips for Setting Up a Thanksgiving BuffetYou need to make sure your guests understand what they are eating. Some might not want to serve certain dishes as a preference and others probably have health complications and will want to avoid certain dishes. It helps to label every food item so that your guests know exactly what they are getting served.

Make the Entire Buffet Presentable

Make the entire buffet experience a presentable one by using color matching schemes for your table, dishes, linens and everything else. Consider using table paddings to protect your tables, but also to keeps the tables from pulling. You can also use table runners to spice up the entire atmosphere. You can use your imagination to make sure that everything looks great on Thanksgiving Day. You should consider gifting each of your guests by placing a wrapped gifts at each sitting place.